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Photo, by Frank Wendt
of WENDT IVORY PROCESSING BOONTON, N.J., was taken in the late 1880's.
Her name is Helen Matthews. In this photo, her hair length is 6 feet 4
inches.

Photo, by RICH'S 95 LONG ISLAND AVE.
CHICAGO., was taken late 1800's or early 1900's. Her name is Miss
Taylor, and her hair length in this photo is 6 feet 3 inches. |
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Rapunzel's |
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All things long and
beautiful hair™
for friends, health, &
support. |
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Delight™ |
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Conversion Tables
Revised
Monday December 17, 2007 |
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Printer friendly version
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Yahoo's Conversion Calculator
Weights ~ Measures ~ Temperatures
16 cups = 128 fluid ounces =
4 quarts = 1 gallon = 3.78 liters |
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Cups
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1/8 cup = |
30 ml |
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1/4 cup = |
60 ml |
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1/3 cup = |
80 ml |
|
1/2 cup = |
120 ml |
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2/3 cup = |
160 ml |
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3/4 cup = |
180 ml |
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1
cup = |
240 ml |
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1-1/2 cups = |
300 ml |
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1-1/3 cups = |
320 ml |
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1-1/2 cups = |
360 ml |
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1-2/3 cups = |
400 ml |
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1-3/4 cups = |
420 ml |
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2 cups = |
480 ml |
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2-1/4 cups = |
540 ml |
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2-1/2 cups = |
600 ml |
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3 cups = |
720 ml |
1 quart = .95 ltr
4 quarts/1 gallon = 3.78 ltr |
Ounces
|
1 fluid ounce =
|
2 tablespoons |
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1 pint / 16 fluid ounces =
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453.6 g |
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28 fluid ounces =
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828 ml |
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Teaspoons
& Tablespoons
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1/8 teaspoon =
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1 ml / 1.035 g |
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1/4 teaspoon =
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2 ml / 2.07 g |
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1/2 teaspoon =
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3 ml / 3.11 g |
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3/4 teaspoons =
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4 ml / 4.14 g |
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1 teaspoon = |
5 ml / 5.175 g |
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1-1/4 teaspoons =
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7 ml / 7.25 g |
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1-1/2 teaspoons =
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8 ml / 8.28 g |
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2 teaspoons = |
10 ml / 10.35 g |
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1 Tablespoon =
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15 ml / 15.53 g |
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1-1/2 Tablespoons =
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23 ml / 23.81 g |
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1 ounce / 2 Tablespoons =
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30 ml / 31.05 g |
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2-1/2 Tablespoons =
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38 ml / 39.33 g |
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3 Tablespoons =
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45 ml / 46.58 g |
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3-1/2 Tablespoons =
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53 ml / 54.86 g |
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Essential Oil Drops
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3-4 ml = |
80 drops |
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6-8 ml = |
160 drops |
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13-15 ml = |
320-400 drops |
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25-30 ml = |
600-650 drops |
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Healthful Substitutions
1 cup (240 ml) sugar = 3/4 cup
(180 ml) honey
1 cup (240 ml) butter = 1 cup
(240 ml) margarine = 7/8 cup (210 ml) vegetable oil
2 eggs = 1 egg plus 2 egg
whites = 2 Tablespoons (30 ml) oil plus 1 Tablespoon (15 ml) water
1 cup (240ml) white flour =
3/4 cup (180ml) whole-wheat flour |
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Temperature
250 F = 120 C
300 F = 150 C
350 F = 180 C
400 F = 200 C
450 F = 230 C
Convert F to C
(°F - 32) x 5/9 = °C
Convert C to F
(°C x 1.8) + 32 = °F |
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